Signature Thai Dishes Every Visitor Should Try

A Culinary Journey Curated by InterContinental Bangkok

Thailand is celebrated around the world for its vibrant, aromatic, and beautifully balanced cuisine. Each dish reflects a harmony of flavors—spicy, sweet, sour, salty, and aromatic—brought together with remarkable precision and artistry.

From its vantage point at the heart of Ratchaprasong, InterContinental Bangkok introduces guests to the richness of Thai gastronomy, guiding first‑time visitors and seasoned travelers alike toward the country’s most iconic, meaningful, and unforgettable dishes.

This curated guide highlights the signature Thai dishes every traveler should experience—along with insights into their origins, ingredients, and how to enjoy them at their best.

1. Tom Yum Goong

Thailand’s Most Famous Soup — Spicy, Bright & Aromatic

Tom Yum Goong is a quintessential Thai dish that perfectly captures the nation’s flavor philosophy.
Its bold combination of lemongrass, galangal, lime leaves, chilies, and fresh lime juice creates a fragrant broth that is both warming and refreshing.

Why you must try it:

  • A perfect balance of spicy, sour, and fragrant
  • Fresh prawns elevate the dish’s sweetness
  • A true representation of Thai aromatics

2. Pad Thai

A Global Favorite with an Authentic Thai Heart

Pad Thai is one of Thailand’s most recognized dishes, yet the most memorable versions are often found in traditional or elevated local kitchens.

What makes it special:

  • Stir‑fried rice noodles with tamarind, tofu, prawns, and egg
  • Sweet‑savory‑tangy balance achieved through tamarind
  • Crispy peanuts and fresh lime add texture and brightness
  • A true Pad Thai celebrates craft, not complexity.

3. Green Curry (Gaeng Kiew Wan)

Creamy, Fragrant & Perfectly Spiced

Green Curry is among Thailand’s richest and most comforting dishes.
Its signature pale‑green color comes from fresh green chilies blended with Thai herbs and coconut milk.

What to expect:

  • A creamy yet vibrant curry
  • Notes of basil, kaffir lime, galangal, and coconut
  • Typically enjoyed with chicken, beef, or mixed vegetables
  • This dish highlights the finesse of Thai curry craftsmanship.

4. Som Tam (Thai Green Papaya Salad)

Fresh, Zesty & Full of Energy

Originating from Thailand’s northeast region, Som Tam is a dish that captures the lively spirit of Thai food culture.
Hand‑pounded in a clay mortar, this salad is refreshing yet delightfully bold.

Signature ingredients:

  • Green papaya
  • Chilies
  • Lime
  • Fish sauce
  • Palm sugar
  • Tomatoes
  • Peanuts

Its contrasting textures make it one of the most addictive salads in Asia.

5. Massaman Curry

A Gentle, Warm, and Aromatic Southern Thai Classic

Massaman Curry blends Thai techniques with Persian influences, creating a dish that is mild, fragrant, and deeply comforting.

Its signature flavors:

  • Cinnamon
  • Cloves
  • Cardamom
  • Slow‑braised beef or chicken
  • Potatoes and roasted peanuts

A beautiful example of Thailand’s multicultural culinary heritage.

6. Pad Kra Pao (Stir‑Fried Basil)

Thailand’s Comfort Food at Its Finest

Beloved by locals, Pad Kra Pao is bold in flavor, simple in preparation, and immensely satisfying.

What makes it iconic:

  • Fiery chilies
  • Fragrant holy basil
  • Choice of chicken, pork, or seafood
  • A topping of crispy fried egg

This dish represents everyday Thai comfort food at its most authentic.

7. Mango Sticky Rice (Khao Niew Mamuang)

Sweet, Creamy & Perfectly Seasonal

A beloved Thai dessert, Mango Sticky Rice showcases the perfection of simple ingredients crafted with care.

Elements of the dish:

  • Sweet coconut cream
  • Warm glutinous rice
  • Fresh ripe mango

Best enjoyed during mango season, it is a delightful way to end any Thai meal.

8. Tom Kha Gai

A Creamy, Delicate & Aromatic Coconut Soup

Tom Kha Gai is a milder, silkier cousin of Tom Yum.
Its base of coconut milk creates richness, while galangal adds aromatic lift.

Flavors to savor:

  • Coconut milk
  • Lemongrass
  • Galangal
  • Tender chicken
  • Lime leaves

This dish highlights the comfort and subtlety of Thai cuisine.

9. Thai Satay with Peanut Sauce

Grilled, Fragrant & Perfectly Balanced

Thai Satay features marinated meat grilled over open flame, served with a luxurious peanut dipping sauce and cucumber relish.

Why it's beloved:

  • Tender grilled chicken or pork
  • Aromatic turmeric marinade
  • Creamy peanut sauce with just the right sweetness

A perfect introduction to Thai flavors.

10. Gaeng Daeng (Red Curry)

A Harmonious Combination of Heat & Sweetness

Red Curry is richer than Green Curry but equally nuanced.
Its deep color comes from dried red chilies, creating a warm, rounded spice.

Expect:

  • Coconut-based richness
  • Aromatic herbs and spices
  • Tender beef, chicken, or duck

A classic Thai curry for those who enjoy gentle spice.

Where to Experience Thai Cuisine Near InterContinental Bangkok

Staying at InterContinental Bangkok positions guests steps away from some of the city’s most renowned dining destinations. Whether you’re discovering elevated Thai cuisine, exploring local flavors, or enjoying global dining selections, the neighborhood offers a journey through Bangkok’s vibrant culinary landscape. Guests can also savor authentic Thai dishes right here at Espresso, the hotel’s acclaimed all‑day dining restaurant, where beloved classics are presented with refined technique and premium ingredients. For even more variety, three of Bangkok’s most celebrated lifestyle malls — Gaysorn Village, CentralWorld, and Central Embassy — are just a short walk away, each offering an impressive selection of Thai eateries, modern cafés, and chef‑driven restaurants. And for those seeking something truly special, our Concierge team is pleased to recommend hidden gems and famous local restaurants, guiding guests to authentic flavors and unforgettable dining experiences throughout the city.

A Taste of Thailand, Shared with the World

Thai cuisine tells the story of its people—their creativity, hospitality, and deep respect for balance and harmony. Each dish offers a meaningful connection to the country’s culture and traditions.

InterContinental Bangkok is pleased to guide guests toward the most authentic and unforgettable culinary experiences, whether through curated recommendations, chef‑led insights, or refined dining moments that celebrate the essence of Thai flavor.