Cantonese Restaurant in Bangkok
Summer Palace at InterContinental Bangkok
Acclaimed Summer Palace is a long-standing Bangkok favourite for Cantonese specialties including delicious à la carte selections and all-you-can-eat dim sum. A refined and elegant setting with lunch served daily. Ten private dining rooms available.
LAVISH BOSTON LOBSTER SPECIALITIES
Don’t miss the opportunity this quarter to sample some of Summer Palace’s lobster delights. Only the freshest lobsters are used by our talented chefs to create a range of deep-fried, wok-fried and baked dishes, which include deep-fried Boston lobster with garlic; baked Boston lobster with Hong Kong sausage and sticky rice; and wok-fried Boston lobster with XO sauce.
Available 1 January to 31 March 2020
Served for lunch and dinner